It’s simply not a vacation dinner in my dwelling with out this delicious vacation yam bake with marshmallows on prime. Sure, my household occurs to LOVE the addition of the marshmallows to this vacation yam bake, and I intention to please!
Are you for marshmallows or in opposition to relating to your yam casserole?
Vacation Yam Casserole Recipe
I are likely to go for a candy potato casserole with a crunchy brown sugar and pecan topping, however, I often find yourself making this scrumptious vacation yam bake with the marshmallow topping as a result of I really like pleasing the remainder of my household.
Don’t get me flawed, this recipe continues to be tremendous scrumptious and it’s PERFECT for all of you marshmallow followers. 🙂
Any candy potato/yam dish all the time finally ends up being my favourite meal on our Thanksgiving desk.
My different favourite Thanksgiving facet dishes are these simple cinnamon glazed child carrots and my excellent creamy mashed potatoes.
I’m getting hungry simply occupied with all of this scrumptious meals!
I first discovered this vacation yam bake recipe in certainly one of my grandma’s previous church cookbooks.
Is it simply me, or are these church cookbooks filled with the BEST recipes ever?
I definitely suppose so, and this yummy vacation yam casserole isn’t any exception. I’ve been making it for about three years now. Generally there’s simply actually no have to mess with an important recipe.
Remember to pin this tasty vacation facet dish to your favourite boards on Pinterest, and you may seize a printable hyperlink to the recipe beneath.
Extra Vacation Sides
Don’t Neglect Dessert!
- 1 ( 40 oz. can) yams, drained
- 1 ( eight oz. can ) crushed pineapple and juice
- 2 tablespoons gentle brown sugar
- 2 tablespoons butter, melted
- ¼ cup chopped pecans
- ¾ cup miniature marshmallows
- Preheat oven to 350 levels. Evenly spray a 1 ½ quart-casserole dish with non-stick cooking spray.
- Drain the yams and mash nicely. Drain the pineapple add the juice to the mashed yams. Add the brown sugar and the melted butter and blend nicely. Stir within the pineapple and the pecans.
- Spoon combination into the casserole dish. Bake for 20 minutes. Sprinkle the marshmallows excessive. Bake roughly 10 extra minutes or till the marshmallows start to brown.